Our Menu
Saturday and Sunday 11:30 AM - 4 PM
Menu
Harvest Oatmeal
$14.00
The traditional cereal perked up with a touch of cider vinegar, topped with caramelized sliced organic apples, and served with oat milk
French Toast
$17.00
Traditional Baked Eggs and Veggies
$15.00
Eggs baked with asparagus, red onion, red pepper, cherry tomatoes, and broccoli, seasoned with thyme
Frittata
$15.00
Egg white baked omelet prepared with tomatoes, asparagus and red onion, seasoned with parsley
Caesar Salad
$12.00
The Classic. Add Chicken $6 | Add Shrimp $6
Mac & Cheese
$12.00
The traditional favorite made with the finest quality four cheeses. Add mushrooms $3 | Add truffle oil $3
Turkey Bacon Side Order
$5.00
Eggs Your Style
$16.00
Three eggs, poached, scrambled, or fried, served with home fries, and white toast
Eggs-Plus Special
$19.00
Two eggs, any style served with two mini-pancakes and fresh mixed fruit
Eggs Florentine
$17.00
Eggs on a bed of spinach topped with fresh hollandaise sauce, served with home fries and salad
Norwegian Eggs
$19.00
Eggs on an English muffin topped with smoked salmon and fresh hollandaise sauce, served with home fries and salad
Narcisse Burger
$21.00
Our signature burger made with Angus-cut beef on brioche bread, with caramelized onion, tomato and cheddar or blue cheese
Truffle Fries
$13.00
Hand-cut French fried potatoes with truffle oil, and optional parmesan cheese
Available on Doordash, Grubhub and Uber Eats
Entrees
Salmon
$25.00
6 oz. filet served with roasted quinoa
Grilled Chicken Breast
$16.00
With black rice and grilled asparagus
Gnocchi Marinara
$15.00
Add Chicken or shrimp $6
Vegan Lasagna
$27.00
Narcisse Burger
$21.00
Angus Cut, with Lettuce, Tomatoes, Onions, served on a Brioche Bun
Caesar Salad
$12.00
Steak Salad
$18.00
NY Strip Cut served with a house Salad and house dressing
Lentil Soup
$12.00
Calabazas Stew
$15.00
Tuna Tar Tar
$22.00
Tuesday to Friday 11:30 AM - 4 PM
Starters
Bruschetta
$12.00
Garlic crostini topped with burrata, pesto sauce and cherry tomatoes
Marinated Shrimp Skewers
$12.00
Four skewered shrimp with cilantro sauce and blue cheese mayonnaise, served with crudites
Meatballs Marinara
$12.00
Angus beef meatballs in marinara sauce with basil, served with parmesan cheese
Mixed Marinated Olives
$7.00
Entrees
Gnocchi
$15.00
With marinara sauce. Add Chicken $6 | Add Shrimp $6
Pan Seared Salmon
$25.00
Wild salmon with roasted mixed vegetables and quinoa
Vegan Lasagna
$27.00
Sweet potato cheese, mixed vegetables, topped with marinara sauce
Grilled Chicken Breast
$16.00
Served with black rice and grilled Asparagus
Narcisse Burger
$21.00
Our signature burger is made with Angus-cut beef on brioche bread, with caramelized onion, tomato, and cheddar or blue cheese. Add Eggs for $2
Soup
Lentil Soup
$12.00
Vegan
Calabazas Stew
$15.00
Made with winter squash, beef, carrots, potatoes and turnip
Salads
House Salad
$14.00
Mixed greens, cherry tomatoes, and cucumber with red wine vinaigrette
Steak Salad
$22.00
Broiled sirloin steak with shallots, mixed greens, cherry tomatoes, and balsamic vinaigrette dressing
Caesar Salad
$12.00
The Classic. Add Chicken $6 | Add Shrimp $6
Sides
French Fries
$10.00
Truffle Fries
$13.00
Roasted Potatoes
$10.00
Black Rice
$10.00
Asparagus
$10.00
Roasted Carrots
$10.00
Brussels Sprouts
$10.00
Made with cheese
Tue - Sat: 5 PM-10 PM | Sunday: 5 PM - 8 PM
Starters
Burrata
$15.00
A silky smooth soft Italian artisanal cheese, served with heirloom tomatoes and country bread
Bruschetta
$12.00
Garlic crostini topped with burrata, pesto sauce and cherry tomatoes
Mixed Marinated Olives
$7.00
Assorted Cheese Plate
$24.00
Three seasonal cheeses served with country bread, jam and fruit
Marinated Shrimp Skewers
$12.00
Four skewered shrimp with cilantro sauce and blue cheese mayonnaise, served with crudites
Meatballs Marinara
$12.00
Angus beef meatballs in marinara sauce with basil, served with parmesan cheese
Mac 'n Cheese
$15.00
The tradittional favorite made with the finest quality four cheeses. Add mushroom $3 | Add truffle oul $3
Main
Gnocchi
$15.00
With marinara sauce. Add Chicken $6 | Add Shrimp $6
Blackened Tuna
$29.00
Sushi grade pan-seared fresh tuna. served with roasted spinach
Pan Seared Salmon
$25.00
Wild salmon with roasted mixed vegetables and quinoa
Vegan Lasagna
$27.00
Sweet potato cheese, mixed vegetables, topped with marinara sauce
Over-Roasted Branzino
$40.00
Served with marinated Provencale tomatoes
Seafood Linguine
$30.00
Linguini with shrimp, and scallops in a white wine sauce, served with peas
Steak Frites
$38.00
Grilled sirloin steak served with French fries. Substitute Truffle fries, add $2 | Substitute Parmesan flies, add $2
Roasted Half Chicken
$32.00
Served with garlic mashed potatoes
Lollipops Lamb Chops
$37.00
Topped with mint sauce, served with mashed potatoes
Filet Mignon Au Poivre
$45.00
Pan-seared beef filet with pepper sauce, served with mashed potatoes
Ratatouille
$25.00
Traditional Vegan dish made with Zucchini, squash, eggplant with red and yellow pepper Sauce
Soup
Lentil Soup
$12.00
Vegan
Calabazas Stew
$15.00
Made with winter squash, beef, carrots, potatoes and turnip
Salads
House Salad
$14.00
Mixed greens, cherry tomatoes, and cucumber with red wine vinaigrette
Steak Salad
$22.00
Broiled sirloin steak with shallots, mixed greens, cherry tomatoes, and balsamic vinaigrette dressing
Caesar Salad
$12.00
The Classic. Add Chicken $6 | Add Shrimp $6
Tuna Nicoise
$20.00
Grilled sushi grade fresh wild tuna, served with potatoes, cherry tomatoes, asparagus, and soft-boiled egg
Sides
French Fries
$10.00
Truffle Fries
$13.00
Roasted Potatoes
$10.00
Black Rice
$10.00
Asparagus
$10.00
Roasted Carrots
$10.00
Brussel Sprouts
$10.00
Made with cheese
Menu
Banana Bread Pudding
$12.00
With option to a la mode
Homemade Cheesecake
$14.00
Tiramisu
$16.00
Chocolate Souffle
$14.00
Must be pre-ordered
Vanilla Flan
$12.00
Three Assorted Seasonal Cheese Plate
$24.00
Lavo Cake
$14.00